Isla Canela White Prawn
Between the Guadalquivir and Guadiana estuaries the Isla Canela coast has a series of spectacular beaches idyllic natural spaces and charming fishing villages with a true seaside feel where you can find the tastiest dishes on the Atlantic coast. The one that stands out above the rest is the white prawn The Pearl of Huelva. The white prawn has no need to compete with any other seafood as there is no rival to its flavour. With long whiskers and a flat body the white prawn is the queen of the markets and tapas bars in Isla Canela. The fishing boats catches it using traditional methods fromRead More →